Our hand-crimped crust is filled with plenty of toasted pecan halves and a rich filling made with sweet cream butter, medium brown sugar, real eggs and pure Madagascar vanilla extract.
INGREDIENTS: Pecan halves, corn syrup (water, potassium sorbate, natural flavor, phosphoric acid), medium brown sugar (sugar, molasses), bakers flour (what flour enriched (wheat flour, niacin, reduced iron, thiamine mononitrate riboflavin, folic acid), malted barley flour), eggs, lard (lard with BHA, BHT, and citric acid to improve stability), European butter (pasteurized cream, natural flavorings), unsalted butter (cream, all natural flavor), granulated sugar, sea salt, Madagascar pure vanilla extract (water, alcohol, sugar, vanilla bean extractives).